en
We produce Hochmoor Chäs and the most famous cheese in the world, Emmentaler AOP, 365 days a year in the mountains on the Ricken Pass. To do this, we process the raw milk from around 30 milk suppliers in the Zürisee-Linth region.
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Local time: 05:23
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Waldestrasse 3, 8726 Ricken, Switzerland
German, Italian, French
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