Ferme de la Combe

The Farm Welcome to the Ferme de la Combe Where we cultivate according to an evolving organic agriculture which aims to produce with respect for the land and our environment. We cultivate on our estate of about 50ha old and modern cereals which are then ground on an astrié type mill. Our flours are packaged for sale, in 1kg, 5kg, and 25 kg. Part of our flour is sold to the baker to the restaurateur to the consumer and another part is taken back for the manufacture of pasta which is sold on our farm, at our self-service or redistributed in grocery stores and organic stores in the region. Since spring 2020, we have been producing 1.5 hectares of permaculture market gardening with the collaboration of the association Paniers à 2 Roues. Our organic vegetables are redistributed this same summer for the design of vegetable baskets delivered by bicycle, and some are sold to our self-service. At our self-service, you will also find products from other organic farmers in our region. We are continually implementing new projects to develop our family farm towards free, local, exchange and sharing production.

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Ferme de la Combe

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