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López Pascual

López Pascual is the most traditional Iberian ham shop in Madrid. What would Faustino López think if he could see the house he founded 100 years ago in the heart of our city? He would probably be proud to see how his legacy of quality and respect for the Iberian ham tradition has been kept intact at Casa López Pascual. Ahead of his time, Faustino had a clear concept: to sell only the best Iberian hams raised in freedom, in the pastures of Extremadura and cured in Jabugo, Cumbres Mayores or Guijuelo. The three generations that have inherited this tradition of excellence have not only kept this spirit intact, they have made it grow, increased their commitment to pure Iberian ham and an even wider variety of gourmet products from the best brands. This entire range of food has been selected with exquisite taste by the current owner of the house: Alberto López.

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