en
38 (+24)
1st Master Craftsman cheese refiner in France, we are the guarantors of traditions, the symbol of performance, quality and know-how. Maturing is an activity that is not well known, but essential to maintaining cheese traditions.
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Local time: 14:51
Opening Hours
Mon(today): 9:00 - 17:00
13 Rue Poncelet, 75017 Paris, France
French
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